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Minor in Hospitality and Tourism Management
Requirements: 18 hours.
Click on the Course Number to get a description and syllabi (if available).
| ACCT 203 | Financial Accounting |
| ECON 200 | Microeconomics |
| HTMT 210 | Principles and Practices in Hospitality and Tourism |
| At least six credit hours selected from: | |
| HTMT 350 | Hospitality and Tourism Marketing |
| HTMT 351 | Hotel Management |
| HTMT 352 | Service Operations Management |
| HTMT 353 | Hospitality Sales and Negotiations |
| HTMT 360 | Special Topics in Hospitality and Tourism |
| HTMT 399 | Tutorial |
| HTMT 420 | Independent Study |
| HTMT 499 | Bachelor’s Essay |
Electives: Three hours selected from ACCT, BLAW, DSCI, ECON, FINC, HTMT, MGMT, MKTG 300- and 400-level business courses. |
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| Notes: | |
An internship (generally completed the senior year) is required of all students in the hospitality and tourism minor. Fall, spring, and summer internships require a minimum of 100 clock hours of meaningful management activity within a hospitality and tourism organization. |
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For more information on Hospitality and Tourism Management, visit our website.
and Continuing Education